How to make milk pancakes

Health is more precious than anything else. Without health, no matter how much you have, it will be meaningless. A reasonable diet is an important guarantee for health. The method of milk pancakes is easy, and the ingredients can be found everywhere in our lives. It is especially suitable for busy office workers.

1. Prepare and weigh the ingredients

2. Pour the weighed condensed milk and milk powder into the weighed glutinous rice flour.

3. Add appropriate amount of warm water according to the dryness and humidity to knead into a smooth dough

4. Divide the dough into several small balls (about 15g each)

5. Heat an empty pan (without oil)

6. Put the flattened small dumplings (now turned into small pancakes →_→) in and bake until the pancake surface turns golden brown.

7. Turn off the heat

8. Sprinkle with black sesame seeds, serve and enjoy!

9. Take a fun photo ↾∩ο∩↿

Milk pancake is an appetizing dish. When you have a poor appetite, you can make such a delicacy to reward your stomach and mouth.