How to make fried eggs with fresh yellow chrysanthemum

How to make fried eggs with fresh yellow chrysanthemum

With the development of modern society and the invention of many household appliances, cooking at home has become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today I will introduce to you how to make scrambled eggs with fresh cauliflower.

1.1 Soak in clean water for a while and then rinse.

2.2 Remove the stamens from the fresh yellow flowers.

3.1 Add oil to the pan, pour in the beaten eggs and fry until done, then serve on a plate.

4.2 Pour clean water into the pot and bring it to a boil. Add a small spoonful of salt, pour in the washed day lily and blanch it for 2 minutes. Rinse in cold water, drain and set aside.

5. Heat another wok, add oil, stir-fry chopped green onion and ginger, pour in the drained day lily, add cooking wine, add appropriate amount of salt and MSG, and stir-fry evenly.

6. Finally, pour in the eggs and stir well.

7. Fresh and delicious fried eggs with cauliflower.

The method of making fried eggs with fresh cauliflower has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.

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