Beef Fillet Fried Rice Noodles

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make fried beef fillet with rice noodles.

1. Heat the pan with cold oil, add ginger and garlic and stir-fry until fragrant

2. Pour in the marinated beef tenderloin and stir-fry quickly, set aside; (oyster sauce, soy sauce, rice wine, sugar, salt, starch, marinate for 30 minutes)

3. Heat up another pan with cold oil, add shredded carrots, shredded cabbage, and mung bean sprouts and stir-fry

4. Add the soaked rice noodles and mix with vegetables

5. Pour in egg shreds and mix

6. Add appropriate amount of salt for seasoning

7. Pour in the reserved beef tenderloin

8. Finally, add green garlic and chives, stir quickly and turn off the heat

The recipe of beef fillet fried rice noodles introduced to you is simple and delicious, you must be drooling! In fact, the method is simple and easy to make, so hurry up and try it, and let the whole family enjoy the delicious food you made!