As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce how to cook the dish Yangchun Baixue. 1. Remove the sand line from the shrimp, clean it, mix it with appropriate amount of salt, a few drops of white wine, and a small spoonful of water starch and marinate it for 20 minutes 2. Crack the eggs, separate the egg white and yolk, and keep only the egg white for later use (the egg yolk can be used to make egg tarts, so don’t waste it) 3. Add milk, salt, a few drops of white wine, a teaspoon of starch and a little sugar to the egg white and beat evenly. 4. Blanch the peas in hot water and set aside 5. Put a spoonful of oil in the pan, heat it up, add the shrimps and stir-fry. Take out the shrimps as soon as they change color. 6. Add the stirred milk and egg mixture into the pot and heat over low heat. 7. When the egg liquid solidifies at the bottom, start pushing it with a spatula until the egg liquid is completely solidified. Then add the shrimp and peas and stir-fry evenly. Today I would like to introduce to you the fine arts that I have collected for many years. I hope it will be welcomed and liked by you. If you are interested, please follow my method to try it out. |
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