Fried yellow crucian carp

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to fry yellow crucian carp.

1.1 After controlling the water, place it in a basin, sprinkle with appropriate amount of salt, use your hands to evenly distribute the salt, and marinate for more than 10 minutes.

2.2 Clean the fish with scissors.

3. Put an appropriate amount of peanut oil in the pot, add the fish after the oil is hot, and fry on low heat until golden brown.

4. Turn over and fry until golden brown, then serve.

Healthy and nutritious food starts with cooking, so you must have learned how to pan-fry yellow crucian carp that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.