How to make fried lean meat with eggs and chives

People eat a lot of food in their lifetime. Only delicious food that is cooked with care will make people linger. So, let me introduce to you the recipe of fried lean meat with eggs and leeks.

1. Raw material picture.

2. Fry the eggs and set aside.

3. Pour oil into the pan and add leeks and lean meat and stir-fry evenly.

4. Add red pepper and eggs.

5. Add salt and chicken essence, stir well, then drizzle with sesame oil and serve.

Today’s introduction to fried lean meat with eggs and leeks ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!