How to make coconut crispy snacks

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make coconut crisps.

1. Soften the butter at room temperature, add powdered sugar and mix until the color of the butter becomes lighter; add a few drops of vanilla extract and mix well;

2. Sift the low-gluten flour and corn flour into step 2 and stir with a spatula until there is no dry powder;

3. Add coconut flakes and mix well with your hands

4. Cover the dough with plastic wrap and refrigerate for about half an hour;

5. Divide the refrigerated dough into several portions, knead them into small balls and place them in the baking pan.

No matter what you do, you need to work hard to improve your skills, and the same is true for cooking.