How to make winter solstice fruit

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you how to make winter solstice fruit. Take a closer look and I believe you can learn it.

1.1 Heat the wok, pour in cooking oil, add garlic and fry until fragrant. Stir-fry the chopped fillings, add five-spice powder, pepper, salt and MSG for seasoning.

2.2 Wash the ingredients first, grate the radish into shreds and cut other fillings into cubes.

3. Peel and wash the sweet potatoes, cook them in a pressure cooker, mash them and mix them with sweet potato flour. The ratio of sweet potato to sweet potato flour is 1:3.5. Knead them into dough and pinch them into medium-sized pieces.

4. Shape the dough into dumpling wrappers, wrap the fillings and make them into dumpling shapes.

5. Add boiling water into the pot and steam in a steamer for five to seven minutes.

6. Serve on a plate and eat while hot.

In real life, there are not many men who can cook. But with the completion strategy of Winter Solstice Fruit, male friends can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.