How to make leek stuffed buns

Whenever your stomach growls, you will most likely choose to open the mobile app and place an order. Maybe you are used to this kind of life, but you don’t think that the food outside is so monotonous and tastes like wax. So, in order to eat better, you need to learn from me how to make leek-stuffed buns.

6.2 Let it sit for a while and prepare the filling

7. Add a, chop and mix evenly. Don’t stir it hard like you are beating meat filling, otherwise the leek will have a "musty" taste.

Maybe you have never eaten leek-stuffed buns before, and you don’t know how to make them. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.