Lemon Applesauce recipe

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is that you have to cook your own meals, so please follow me and learn how to make lemon applesauce.

1.1 Peel and cut apples into pieces

2.2 Prepare apples and lemons

3.12 Add sugar and marinate for 2 hours

4.21 Apples after being soaked for 2 hours

5. Put the soaked apples into the cooking pot and mash them into puree

6. Put the crushed applesauce into a pot without water or oil.

7. Cook over low heat until the water is dry. Remember to stir frequently to prevent sticking to the pan.

8. After about 40 minutes, the water is dried up, cut the lemon, remove the seeds, and squeeze in the lemon juice

9. After cooking for 10 minutes and the sauce is collected successfully, you can serve it.

10. Put the prepared jam into a water-free and oil-free bottle and seal it

That’s all for today’s introduction to lemon applesauce. I wonder if you have learned how to make it? If you are a housewife and like to cook, don't miss this opportunity and try it now.