How to make black sesame red rice cake (homemade)

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, I will show you how to make black sesame red rice cake (homemade).

1. Prepare red yeast rice flour, Taikoo sugar powder, glutinous rice flour and water for later use

2. Pour an appropriate amount of powdered sugar (I poured half a bag) and red yeast rice flour into the glutinous rice flour.

3. Add appropriate amount of water and knead into a dough. Beat the dough a few times with your hands to increase its toughness. After kneading, set the rice dough aside to rest for a while and prepare other ingredients.

4. Take an appropriate amount of black sesame seeds and fry them in a pan (or bake them in the oven for 5 minutes)

5. Crush the cooked black sesame seeds with a rolling pin, add appropriate amount of white sugar and mix well.

6. Take out the glutinous rice dough and flatten it, cut it into mustard seeds of the same size, flatten it with your hands (thick in the middle and thin on the edges), add black sesame filling, pinch the edges and roll it into a round shape.

7. Take the steamer cloth, place the prepared glutinous rice cake balls on the steamer cloth, and steam them. After the water boils, steam for 20 minutes.

8. Prepare the shredded coconut while steaming the glutinous rice cakes

9. Sprinkle the shredded coconut evenly on a clean, dry plate and set aside

10. Steam the glutinous rice cake for 20 minutes, turn off the heat and simmer for 3 minutes, then open the lid. Brush the tongs with cooked salad oil (to prevent the glutinous rice cake from sticking when taking it out), take out the glutinous rice cake with the tongs, and roll it in the coconut powder.

11. Place the glutinous rice cake dipped in coconut flakes on the prepared coconut flakes plate and serve.

12. Start eating. ^ω^

Today’s simple and nutritious black sesame red rice cake (homemade) is introduced to you here. The editor also wishes that housewives can cook with a happy mood, so that their families can eat healthily and happily!