How to make bamboo shoots with soy sauce

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of making bamboo shoots with soy sauce, you can make it yourself and then taste it yourself. I believe the taste is definitely different.

1. Prepare bamboo shoots and meat slices.

2.1 Fry until the meat is oily.

3.2 Heat the dry pan and add the meat slices.

4.1 Fry until the bamboo shoots are slightly dry.

5.2 Add the bamboo shoots and fry with a little heavy oil.

6. Add appropriate amount of water and simmer for a while.

7. Finally, turn to low heat, add appropriate amount of soy sauce and stir-fry until the flavor is evenly distributed.

8. A simple and flavorful dish of bamboo shoots with soy sauce is ready.

After reading the editor’s introduction, I think many friends will be interested in the soy sauce bamboo shoots. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Go and try it now.