How to make steamed small rubber fish with chopped pepper

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of steaming small rubber fish with chopped pepper.

1. Materials: small rubber fish

2. Sliced ​​ginger and chopped pepper

3. Remove the head, internal organs, skin and clean the small rubber fish.

4. Put it on a plate.

5. Then, add appropriate amount of cooking wine.

6. Add appropriate amount of salt.

7. Add appropriate amount of chicken essence.

8. Next, add the sliced ​​ginger and chopped pepper.

9. Then, put it in the steamer.

10. Cover the pot and steam for 7-8 minutes.

11. Open the lid and take out.

Food is the most important thing in our lives, so eating healthily is even more important. Today I’m introducing to you the steamed rubber fish with chopped pepper. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.