How to make braised chicken with rice

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make braised chicken rice.

1. Before starting any work, prepare a pressure cooker

2. Cut the chicken into pieces, wash and dry, and put them into the pressure cooker

3. Wash and cut mushrooms into pieces and put them into the pressure cooker

4. Wash and cut the ginger into pieces and put them into the pressure cooker

5. After putting all the ingredients in place, you can cover the lid and put it on the fire. After stewing for ten minutes, you can turn off the fire.

6. After the braised chicken is cooked, don't rush to eat it. There is still one step left. Cut the pepper into pieces and put it into the pot. Stir it with the chicken pieces. Now all the work is done.

7. Put the braised chicken into a casserole, add a bowl of rice, and start enjoying the food.

Look at the editor’s introduction today. In fact, the braised chicken rice that you eat outside is not that difficult to make, and the steps are also very simple. We might as well make a healthier one at home!