How to make chopped pepper and bamboo shoots

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make chopped pepper and green bamboo shoots slices.

1. Peel and clean the bamboo shoots, and place them on a plate.

2.1 Stand the cut bamboo shoots upright.

3.2 Cut into large pieces with a slanting knife.

4.1 Heat oil and sauté chopped ginger and garlic.

5.2 Cut into thin slices into diamond shape.

6. Add chopped pepper.

7. Add the bamboo shoots and stir-fry until soft.

8. Add salt.

9. Stir-fry evenly and serve.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this chopped pepper and green bamboo shoots.