How to make honey twist buns

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. And now, let me teach you how to make a honey twist bun.

1. All the materials are kneaded with the post-oil method until the expansion stage and the first fermentation is carried out.

2. The first fermentation is completed.

3. Cut into small dough pieces weighing 40 grams each and let rest for 15 minutes.

4. Take a small dough, roll it into a long and thin strip and tie a knot.

5. After it is done, prepare for the second fermentation.

7. Bake in the oven at 180 degrees, middle layer for about 15 minutes.

If you want to eat well, ingredients are very important. Today, the editor will introduce you to the method of choosing ingredients for the honey twist buns. You must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.