Green pepper fried eggs are made by mixing green peppers with eggs and frying them together. Do not confuse them with green pepper scrambled eggs. Fried eggs with green peppers are not only delicious, but also rich in nutritional value. They look particularly attractive and increase appetite. They can also be added to pancakes as fillings. So, how do you make fried eggs with green peppers? First, buy fresh green peppers, wash them and chop them. Beat the eggs into a clean container. You can decide the number of eggs according to the actual situation. Stir them thoroughly. Adding a little water to the eggs can make them taste more delicious. Then pour in the chopped green pepper, mix evenly, add appropriate amount of salt and stir. Finally, add a proper amount of oil to the pan, and when the oil is hot, pour in the beaten eggs and green peppers and fry. When they are browned, turn them over and when they are golden brown, remove from the pan and serve. It can be cut into certain shapes according to your preference for easier eating. Remember to fry over low heat to avoid burning the pan. The delicious green pepper fried eggs are ready. The method is simple and easy to operate. Moreover, fried eggs with green peppers is a quick and delicious dish. The golden color, spicy taste and soft texture make people want to eat more after they finish it. The recipe for this green pepper fried egg dish is also very simple. You need to pay attention to some tips when making it, so that the omelet will be soft and delicious. |
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