How to cook fried squid with pickled cabbage

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the method of cooking fried squid with sauerkraut.

1.1Put it in a pot and blanch it.

2.2 Tear off the black film of the squid and cut into flower-shaped pieces inside.

3.1 Pour appropriate amount of oil into the wok.

4.2 Take out the fish as soon as it curls up.

5. Add the blanched squid and fry it.

6. Add appropriate amount of Daxi Daxiang spicy sauce.

7. Stir-fry until red oil comes out.

8. Pour in the chopped pickled cabbage and stir well.

9. Add pepper before serving.

No matter what you do, you need to work hard to improve your skills, and the same is true for cooking.