What are the cocktail recipes?

Nowadays, more and more young people like to drink cocktails very much, not only because cocktails are very delicious, but also the alcohol content is relatively not that high, and people will not have drunken reactions such as headaches and vomiting after drinking. The most important thing is the appearance of the cocktail itself, which will give people a very good visual impact. It looks colorful and very gorgeous. It will also use common fruits or mint as embellishment, which will increase the beauty. These are all due to the different recipes and these have good-looking effects, so each recipe of cocktail has a unique color and beauty.

Cocktails are usually made with rum, gin, tequila, vodka, whiskey, brandy and other liquors or wine as the base wine, and are then mixed with other auxiliary ingredients such as fruit juice, egg white, bitters, milk, coffee, sugar, etc., and stirred or shaken to make a mixed drink. Finally, lemon slices, fruits or mint leaves can be used as garnishes.

Modulation process

When making cocktails, you usually need a shaker, an ice strainer (some shakers with built-in ice strainers do not need a separate ice strainer), a bar spoon, an ounce cup, and an ice shovel. Then prepare the necessary wine, accessories, and decorations. After preparation, first use an ice shovel to add 5 or 6 cubes of ice into the body of the shaker (the amount of ice depends on the size of the cup and the shaker), then use an ounce cup to measure the auxiliary ingredients (such as juice, milk, etc.), pour them into the shaker, followed by the auxiliary wine, base wine, and finally the glass decoration. If you want a salt rim or sugar rim, rub the rim of the glass with lemon oil before mixing the drink, then pour the salt or sugar on a flat surface and turn the glass upside down. Circle dip (Margaret). When making a rainbow cocktail, pour the densest liquor from the middle of the bullet glass into the bottom of the glass first, then use a bar spoon to drain the other liquors in the order of decreasing density, allowing them to flow down the wall of the glass. Do not touch the layer of wine below to avoid mixing the layers.

By base wine

Gin, vodka, rum, whiskey, tequila, brandy, champagne, other, pure fruit juice.

By color

White cocktail, pink cocktail, white cocktail, green cocktail, blue cocktail, red cocktail, brown cocktail, colorful cocktail.