How to make curry chicken and vegetable rice

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make curry chicken and vegetable rice.

1.121 Chop the chicken into pieces, put it into boiling water and blanch it, then take it out immediately.

2.212 Peel and dice potatoes, and dice onions/carrots.

3. Peanut oil and House Curry (block).

4. When the oil is hot, add the chicken and stir-fry until the chicken changes color slightly.

5. Add potatoes, onions and carrots into the pan and stir-fry for 2 minutes.

6. Pour in an appropriate amount of boiling water, enough to cover the vegetables (because we think the curry soup is particularly delicious, so we added a lot of water, haha).

7. After cooking for 15 minutes, turn off the heat, take out the curry cubes from the box, break them up and put them all into the pot, stirring evenly.

8. After the curry cubes are completely dissolved, turn on the heat and simmer over low heat for 5 minutes until the curry becomes a thick paste.

9. A large plate of curry chicken and vegetables is ready. Isn’t it simple?

10. You can also pour the cooked curry on the rice to make a delicious curry rice.

A healthy diet can bring you a strong body. The curry chicken and vegetable rice we introduce to you today is a healthy delicacy. If you have time, you can make it yourself.