How to make curry puff

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you how to make curry puffs.

1. Take out the curry sauce and pancake skin

2. After the pancake skin is thawed, cut it into two parts along the diagonal line.

3. Take one half and place the filling on one end of the pancake. (As shown in the picture)

4. Fold the other end in half and cover the filling.

5. Use a fork to press out lace along the edge of the crust

6. Press the edges tightly

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious curry puff for your family to enjoy!