How to make Changsheng Baiyuding

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you how to cook the dish Changsheng Baiyuding.

1. Peel and dice the winter melon, dice the ham, peel and slice the ginger, cut the white part of the green onion into sections, and set aside an appropriate amount of fried peanuts.

2. Heat a pot with water. When the water boils, add a small amount of cooking oil and salt. Pour in the winter melon and blanch until cooked. Remove from the pot, drain and set aside.

3. Heat oil in a hot pan. When the oil reaches eight layers hot (smoke appears), add ginger slices, scallion segments, and diced ham and stir-fry until fragrant.

4. Pour in winter melon and peanuts and stir well, then add appropriate amount of salt, MSG and sugar. Use wet cornstarch to make a thin starch.

5. Scoop into a plate and done.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. Men go to the kitchen to make some Changsheng Baiyu Ding