How to make stir-fried pork with dried green pepper

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you how to cook shredded pork with dried green peppers.

1. Cut a small piece of sandwich meat into strips.

2. Three pieces of dried tea leaves.

3. One sweet pepper.

4. Cut the dried tea leaves and bell peppers into shreds.

5. Marinate the shredded pork with a little cooking wine.

6. Heat oil in a pan.

7. Add the shredded pork (including the cooking wine) and stir-fry.

8. Add the dried tea leaves and stir-fry.

9. Add a little water and place the bell pepper on top.

11. Open the lid, stir-fry and add seasoning.

12. Remove from heat and place in a bowl.

Although the detailed steps of stir-frying shredded pork with dried green peppers have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.