How to cook chicken bone grass and pork tongue

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a dish of chicken bone grass and pork tongue. You must try to make it yourself according to the steps below.

1.1 Remove the tendons from the pig tongue (pig pancreas) and clean it with boiling water.

2.2 Ingredients: 50g chicken bone grass, one pork tongue, 200g lean pork, 3 slices of ginger, 2 candied dates.

3. Soak the chicken bone grass for 2-3 minutes and wash away the dust.

4. Put chicken bone grass, pork tongue, lean meat, ginger slices and candied dates into a soup pot, add 12 bowls of water, boil over high heat for 10 minutes, then simmer over low heat for 2 hours.

5. Add salt for seasoning (optional) and drink the soup and eat the meat. The pork tongue can be eaten with the sauce.

6. Chicken bone grass and pig tongue soup can clear away heat, detoxify and reduce liver fire.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of Chicken Bone Grass and Pork Tongue, you will definitely want to try it yourself, so take action now.