How to make shredded purple cabbage

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about shredded purple cabbage with ginger.

1. Wash and cut the purple cabbage into shreds for later use.

2. Cut the ginger into shreds and set aside.

3. Heat the oil in a pan and add shredded ginger until fragrant.

4. Then add the purple cabbage and stir-fry.

5. Stir-fry until the purple cabbage becomes soft, add salt and light soy sauce to season, and stir-fry until the purple cabbage is cooked.

6. Add chicken essence and serve.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn how to cook. Go to the kitchen and try today’s shredded purple cabbage with ginger.