How to make red bean milk jelly

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a red bean milk jelly. You must try to make it yourself according to the steps below.

1. Take about 10g of agar and soak it in warm water until soft.

2.1 Add appropriate amount of milk to the pot, add red bean paste, stir evenly and cook over low heat.

3.2 Pour an appropriate amount of milk into the pot, add agar, bring to a boil, and wait until the agar melts.

4. Add a small amount of candied red beans.

5. Add appropriate amount of brown sugar.

6. After boiling, mix the agar liquid evenly, pour it into a container, refrigerate for 2 hours, take out and cut into pieces.

I am very happy to share with you today the red bean milk jelly. You may as well try it. It will definitely be a rewarding experience.