How to make fried mushrooms

There are so many things in China, do you want to go and see them? I believe that the answer of most people is yes. Going out and gaining experience can broaden your horizons and is beneficial to your physical and mental health. When you arrive in a strange place, the first thing you should do is to try the local food. This is the top priority for you who love food. And once you’ve eaten it, you may start to miss it. If you are reluctant to leave, please follow me and learn how to make this delicious dish of stir-fried mushrooms.

1. Ready-made mushrooms bought from supermarkets

2. Take one of them and break it into pieces by hand

3. Cut the green onion into chopped pieces and the ginger into thin strips

4. Heat oil in a pan and add star anise

5. Saute chopped green onion and shredded ginger

6. Add the chopped mushrooms and stir fry

7. Add salt and MSG for seasoning

8. Add some water in batches during the stir-frying process until cooked.

To make the dish of stir-fried shiitake mushrooms well, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.