How to make garlic rice cake

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make garlic rice cake together, which is really enjoyable.

1.1 Heat the oil in a pan and sauté the minced garlic.

2.2 A handful of shiitake mushrooms weighs about 500 grams. Remove the old stems and wash them. Chop a clove of garlic into puree.

3. Pour in the rice and stir-fry over high heat, adding appropriate amount of salt.

4. When the rice is out of water, serve it on a plate. I think Missy has its own unique flavor, so I don’t add any other seasonings.

Nowadays, many people don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, the food you make yourself still has a unique taste. You can try to make garlic rice cake yourself according to the introduction above.