Onion oil braised shrimp recipe

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make braised shrimp with onion oil.

1. Cut off the shrimp whiskers and shrimp spears, wash them, drain them thoroughly and set aside

2.1 Pour olive oil into the pan, heat the oil and add the shrimps.

3.2 Slice the garlic and ginger, and cut the dried red pepper into small pieces

4. Cook until the skin turns red, then serve

5. Leave a little oil in the pan, add onion, ginger and garlic, stir-fry until fragrant, add onion and stir-fried shrimp, and all seasonings

6. Cover the lid and simmer for a while, then continue to stir-fry with a spatula until the soup is dry.

After carefully reading the steps of the method for braised shrimp in onion oil, you must have your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.