How to make Maotai braised duck

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make Maotai braised duck

1.1 Cut green pepper and red pepper into pieces and cut green garlic into sections

2.2 Clean the duck, cut it into pieces, put it in cold water, add a dozen peppercorns to remove the fishy smell of the duck, cook until it is 80% cooked, and remove it.

3. Heat oil in a wok, add minced garlic and ginger until fragrant, then add the duck pieces that are 80% cooked and stir-fry.

4. Then, pour in Moutai liquor and stir fry for 1 minute.

5. Add soy sauce, oyster sauce and sugar. If it is too dry, add a little water.

6. Add green pepper, red pepper cubes and green garlic segments, stir well and serve

After reading this, you will fully understand the detailed method of making Maotai braised duck. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.