Garlic fried chicken recipe

You take us to a restaurant and we almost drool when we see the delicious food. We can also try to make these delicious dishes ourselves. I will now introduce garlic fried chicken to you. After watching it, go to the kitchen and make it yourself.

1. Wash the drumsticks and cut along the bones with scissors to remove the bones. Use scissors to poke some holes on the skin side. Then use scissors to divide each piece of meat into three parts vertically. Try not to remove the skin.

2.1 Drain the marinated meat, beat an egg and pour it into the chicken, mix well, remove and sprinkle with cornstarch

3.2 Salt, rice wine, minced garlic, a little white pepper, soy sauce, mix the chicken well, marinate for at least 4 hours

4. Heat the oil until the chicken is 70% fried and the surface is golden brown! Use oil-absorbing paper to absorb the surface oil

The recipe for garlic fried chicken introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.