Sesame egg skin spinach recipe

There are so many things in China, do you want to go and see them? I believe that the answer of most people is yes. Going out and gaining experience can broaden your horizons and is beneficial to your physical and mental health. When you arrive in a strange place, the first thing you should do is to try the local food. This is the top priority for you who love food. And once you’ve eaten it, you may start to miss it. If you are reluctant to leave, please follow me and learn how to make this delicious dish of sesame egg skin spinach.

1. Prepare the ingredients: spinach, eggs, salt, sesame oil, cooked sesame seeds

2.1 Drain the egg skin and cut into strips for later use

3.2 Blanch the spinach, drain and set aside

4. Mix spinach, egg skin shreds with salt and sesame oil, sprinkle with sesame seeds and serve.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's sesame egg skin spinach.