Dormitory Cheese Pork Chops Recipe

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make dormitory cheese pork chops.

1. I bought the pre-cut tenderloin from the supermarket

2. Wash the tenderloin with clean water. Since there is no hammer for pounding meat in the dormitory, use a cup instead. Use a cup to pound the meat and stretch it out. Very happy, haha.

3. Marinade preparation: two eggs, white pepper, black pepper, salt, cooking wine (I used Huadiao wine, which was leftover from cooking in the dormitory), and light soy sauce. Add these seasonings in moderation first, mix well, dip with chopsticks to taste, and add what you need according to what you need.

4. Marinate the pounded meat for 40 minutes

5. Prepare breadcrumbs, flour, cheese slices, and marinated meat.

6. First spread a piece of meat, put the cheese slice on it, and apply some flour around it.

7. Take another piece of meat and cover it on top. The role of the flour is to help the two pieces of meat stick together.

8. Coat with bread crumbs

9. Fry over low heat until the noodles turn golden brown

10. Blanch the broccoli

11. Serve after serving

Thank you for reading this article and learning how to make dormitory cheese pork chops with everyone. Sharing delicious food with everyone is my greatest joy.