How to make sweet-scented osmanthus wine dumplings

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. Well, let me introduce to you the method of making sweet-scented osmanthus wine dumplings.

1.1 Add glutinous rice flour and a little water while it is still hot.

2.2 Cook two small purple sweet potatoes in the microwave on high heat for 3 minutes, then press them into a paste with a spoon.

3.1 After the old pumpkin is steamed, scrape some pumpkin puree.

4.2 Knead into a ball.

5.1 Knead into a ball.

6.2 Add glutinous rice flour while hot.

7.1 Roll into small balls.

8.2 Heat the red bean paste in the microwave, add black sesame powder, add glutinous rice flour while it is still hot and knead into a dough. Take some glutinous rice flour and knead it into a white dough.

9.1 Add the thin dumplings, and remove them when they float up and set aside.

10.2Put water in a pot and bring to boil.

11. Pour out the water in the pot and add the sweet wine.

12. Add a little water and put in the thin dumplings.

13. When it boils again, you can serve.

14. Serve in a bowl and sprinkle some osmanthus flowers on it. It smells so good. Take a spoonful and it’s really good.

15. My dear pouted and said that it wasn’t pretty enough because there wasn’t enough red. Well~~ I happened to have made some candied strawberries to go with the dessert, so I put some in.

16. With such a bright bowl of thin dumplings in front of you, no matter how sad or unhappy you are, the weather will clear up.

The method of making sweet-scented osmanthus wine dumplings introduced to you is simple and delicious, you must be drooling! In fact, the method is simple and easy to make, so hurry up and try it, and let the whole family enjoy the delicious food you made!