How to make grilled vegetables

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you how to roast vegetables. Let’s improve your cooking skills quickly!

1. Prepare the materials. Wash and cut the vegetables into four pieces.

2.1 Add light soy sauce and dark soy sauce and simmer for 3 minutes.

3.2 Heat the oil in a pan, add salt and stir-fry the vegetables for 3 minutes.

4. Add sugar and simmer for a while until it turns brown.

5.Sprinkle in chicken essence.

When the whole family sits together eating delicious dishes, and watching their smiles as they enjoy the delicious food, I think housewives are the happiest. So today, housewives should quickly make this nutritious and delicious roast dish for their families.