How to make Cloud Fish

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. Well, let me introduce to you how to make cloud fish.

1.1 Wash the fish, make sure all the scales are cleaned, coat both sides of the fish with salt and pepper, and marinate for 15-20 minutes. Don't apply too much, as salt will be added to the white sauce later.

2.2 A piece of plump, fresh salmon. Don’t buy one that’s too thick. If it’s too thick, it will take longer to bake and the inside will not be easy to cook! When choosing fish, you should look at its eyes. The clear and transparent ones are better!

3.12 While marinating the fish, chop the shallots and garlic into chopped shallots and minced garlic (because Neo's husband likes oriental flavors, so we plan to have two fish dishes)

4.21 Grease the baking tray with oil so that the fish will not stick to the baking tray after baking. I divided it into 3 pieces so it cooks faster. Preheat oven for 10 minutes, 200 degrees.

5. I put butter, chopped green onions and minced garlic on 2 slices, and left the other slice unadded, so if you like the taste of green onions and garlic, you don’t have to add the white sauce.

6. While it’s baking, start making the white sauce and heat the butter.

7. Pour in the chopped onions and sauté until fragrant. Sorry, Neo is too lazy to cut them into small pieces. In fact, it would be better if they were cut smaller! Hahahaha XD

8. Add milk. I think it tastes better with fresh milk. So I used fresh milk this time.

9. When you see the milk boiling, add the flour. If you like a thinner white sauce, just add a little flour. Otherwise, add more. Stir quickly, otherwise it will become lumps! !

10. The fish is almost ready at this time. Pour the hot white sauce over the plump salmon. It will be such a happy and blissful experience!

This concludes the introduction to the recipe of the Cloud Fish dish. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.