How to make grilled shrimp with rose sauce

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged. Today I will teach you the specific steps for grilling shrimp with rose sauce.

1. Cut off the shrimp whiskers, remove the shrimp thread, leave the head and tail, and remove the shrimp shell in the middle

2.1 Line the baking tray with tin foil, pour in a little olive oil and spread evenly.

3.2 Marinate the processed shrimp with rose sauce, a little salt and black pepper for more than 10 minutes

4. Put the marinated shrimp and marinade into the baking pan

5. Sprinkle a little cheese powder on the surface, preheat the oven to 180 degrees, put it in the middle layer, and bake for about 10 minutes.

First of all, reading the instructions for making roasted shrimp with rose sauce shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.