How to make braised tofu

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make braised tofu.

1. Wash the dried tofu and cut into thin slices.

2.12 Put oil in a wok, add onion, ginger, garlic and dried red pepper until fragrant.

3.21 Pour in an appropriate amount of water and add the old brine.

4. Add dried tofu, soy sauce, and marinade packet.

5. Add some sugar and salt.

6. Cover the pot and simmer for more than 30 minutes.

7. Cook over high heat until the sauce thickens.

The detailed method and steps for braised tofu have been introduced, and I believe you basically understand them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.