Egg burger recipe and ingredients

Hamburgers are a food that children love to eat very much, and there are many different types of hamburgers. You can choose your favorite ones according to your own interests and hobbies. However, parents are most worried that the hamburgers made outside are not as clean and hygienic as those made at home, so they will learn to make them themselves. For example, egg burgers are the least harmful to children's bodies, and they can also absorb a series of nutrients contained in eggs.

raw material

Eggs, flour, edible vegetable oil, fresh pork, ham, chopped green onions, salt, etc.

seasoning

Chili sauce, sweet noodle sauce, salty noodle sauce, jam, etc.

Production process

1. Prepare the batter: put flour in a bowl, add appropriate amount of water and stir into a paste, add salt, and you can also add a small amount of MSG and five-spice powder, stir well and set aside.

2. Preheat the mold: Place the mold on the honeycomb coal stove to heat it, then pour a small amount of edible vegetable oil into each hamburger mold.

3. Preparation method: After the oil is heated, use a spoon to scoop the batter into a mold and continue heating for 1-2 minutes. Then beat an egg on the batter, add a little meat, a few slices of ham and chopped green onions, sprinkle with appropriate amount of salt, and continue heating until basically fried. Then pour the batter into another mold, use a fruit knife and a putty knife to take out the half hamburger with the egg that has been basically fried from the mold, put it with the egg side down into the mold that has just been poured with the batter, continue heating until cooked through, and you can also turn it over and fry it again to make it more cooked through.

4. Apply seasoning: Finally, cut the cooked burger in half and apply your favorite seasoning on it. Of course, you can mix and match it as you like.

Summarize

The reason why egg burgers are so popular among children born in the 80s, 90s, and even 00s is that the burgers are rich in content, just as the saying goes, "Although the sparrow is small, it has all the organs."

Whether hamburgers affect health is a topic that many people are extremely concerned about, and scientists have been arguing about it for many years. But so far, scientific research has not found evidence that eating hamburgers is harmful to human health.

Main Materials

It should be said to be relatively nutritious. Bread supplements carbohydrates, meat supplements protein and energy, lettuce supplements vitamins and nutrients unique to vegetables, and Thousand Island dressing (ketchup, sweet sauce or jam and other sauces) supplements sugar. It is also very convenient and should be loved by busy people.

Preparation method

raw material

150 grams of chicken breast, 2 hamburger buns, 2 eggs, 100 grams of breadcrumbs, 1 spoon each of chopped green onion and ginger, 1/2 spoon of salt, 1 spoon of cooking wine, and appropriate amounts of lettuce and tomatoes.

Production steps

1. Cut the chicken breast into pieces and marinate with green onion, minced ginger, salt and cooking wine.

2. Beat the eggs, coat the marinated chicken fillet with egg juice, pat on breadcrumbs and compact it, then fry in a frying pan until cooked through.

3. Add chicken fillet, tomato and lettuce to the hamburger bun.

4.Sometimes beef and tomato sauce can be added.