How to make sauce-flavored water chestnuts

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. Well, now let me teach you how to make the dish of soy sauce-flavored water chestnuts.

1. Ingredients: water chestnut, onion, pork belly

2.12 Peel the water chestnuts and blanch them for later use

3.21 Dice the pork belly and shred the onion

4. Put the diced meat into the oil pan and stir-fry until fragrant

5. Add onion shreds and stir fry until fragrant

6. Add water chestnuts and stir fry

7. Add cooking wine, soy sauce, salt and sugar and stir well.

Maybe you have never cooked your own food at home before. But after reading the introduction to the method of making soy sauce-flavored water chestnuts, you will definitely be able to do it on your own. The process may be a bit tedious, but the result is sure to be wonderful.