How to make braised croaker fish

The countdown to the National Day holiday has begun. You, who have been away for a long time, must have already planned to go out for fun. When you travel, you are bound to taste the local food. But if you can't adapt to the local climate, it will definitely be very uncomfortable. So, you'd better make delicious food at home and take it out. Now, let me introduce to you the method of braised catfish.

1. Squid, ginger, garlic

2. Heat the oil in a pan, add ginger and garlic and stir-fry until fragrant

3. Fried fish

4. Fry both sides until golden brown

5. Add rice wine

6. Dark soy sauce, vinegar

7. Add salt and sugar

8. Add cold water,

9. After the water boils, turn to low heat and cook for ten minutes, then turn to high heat to reduce the sauce

10. Finally, sprinkle with chopped green onions and serve.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of cooking braised roundtail fish, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.