How to cook chopped pepper fish head

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the method of cooking chopped pepper fish head.

1. Wash the fish head, ginger, onion and garlic and set aside.

2.1 Sprinkle chopped pepper evenly on the fish head and add one or two drops of cooking wine

3.2 Spread salt, chicken essence and pepper on both sides of the fish head and marinate for 10 minutes

4. Put water in a pot and bring it to a boil. Steam it for 8 minutes. Sprinkle soy sauce and chopped green onions on top after steaming.

5. Heat the pan and put in oil. When the oil starts to smoke, quickly pour the mixture on the oil head.

6. Wow, it’s time to eat. You’re drooling.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of cooking chopped pepper fish head, you can truly change yourself.