Chicken drumstick and potato curry rice recipe

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below I will give you a brief introduction to chicken leg and potato curry rice. I hope you will try to make it after reading.

1. Debone the chicken legs and cut them into small pieces. Peel the ginger and garlic and cut into slices.

2. Peel the potatoes and carrots, wash them and cut them into small pieces. Cut the onions into small pieces as well.

3. Heat oil in a wok and add ginger and garlic and stir-fry until fragrant.

4. Add chicken thighs and stir-fry until cooked.

5. Add a bowl of water and bring to boil.

6. Add potatoes, carrots and onions and cook over medium-low heat.

7. Add curry and melt it, stir evenly and pour it over rice before serving.

8. Finished product image

9. Finished product image

No matter what you do, you need to work hard to improve your skills, and the same is true for cooking.