How to make steamed pear with rock sugar

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making steamed pears with rock sugar.

1. Production materials.

2.1 Put the cut pears into a small bowl and add rock sugar.

3.2 Wash the pears, peel and core them, and cut into small pieces.

4. Put it in a pot and steam until the rock sugar melts. I steamed it together with the porridge, and it took about half an hour.

5. Remove from heat and place in a small bowl.

For good health, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today to try making delicious dishes by steaming snow pear with rock sugar!