How to make Reunion Jade Bun

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a reunion jade bag for you to remember

1. All ingredients.

2. Boil the cabbage leaves in boiling water until soft and remove them.

3. Blanch the peas in boiling water and remove them.

4. Dice the chicken, mushrooms, shrimps and bell peppers into small pieces, do not mince them.

5. Add salt, chicken essence, cooking wine, sesame oil, fish sauce, chopped green onion and ginger and mix well to season.

6. Add an appropriate amount of dry starch to make the filling blend together better.

7. Take a blanched cabbage leaf, put the filling in it, tie the opening with blanched leeks, and put a wolfberry on it.

8. Steam in a steamer for 10 minutes.

9. Pour the remaining soup from steamed buns into a wok and bring to a boil. Add some salt, chicken essence, water starch and sesame oil to make a juice.

10. Pour it on the steamed cabbage buns.

11. Tuan Tuan Yuan Yuan - Tuan Yuan Jade Bag

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the Reunion Jade Bun. Hurry up and make it for your children.