How to make red date Ruyi roll

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the method of making red date Ruyi roll.

1.12 Prepare the ingredients.

2.21 Add flour, sugar, milk powder and baking powder together, slowly add milk and mix into flocs, knead into dough and let ferment.

3. Divide the dough that has been fermented for the second time into small pieces of similar size.

4. Take one of them and roll it into long strips.

5. Flatten with a rolling pin.

6. Wrap a red date on each end and slowly roll it up to the middle.

7. Place two rolls with their backs against each other and pinch them slightly in the middle with chopsticks.

8. Let it rest for about 20 minutes before steaming.

9. The red date Ruyi roll is ready.

If you want to make the delicious red date Ruyi roll, please read the above steps carefully, and then learn to make it several times carefully and patiently. In this way, it won’t be long before you see the “results” of your labor.