How to make anthurium flower steamed buns

Anthurium steamed buns are a very common home-cooked dish. After a busy work day, you can go home and have a dish like this to relax yourself. This dish has high nutritional value, is healthy and nutritious, and is suitable for people of different ages. Moreover, the color of this dish makes it look very appetizing.

1. Put red dragon fruit, purple sweet potato and mango in three containers respectively, add yeast, sugar, lard and warm water, mix well and knead into dough.

2. Take a small portion of the mango dough and wrap it around a toothpick to make the center of the flower.

3. Cut the red pitaya dough into petals

4. Combine into a red anthurium flower

5. Cut the purple potato dough into leaves

6. Steam for 10 minutes

7. Make a bouquet while it’s still hot

8. It looks like anthurium ☺

Whether you can enjoy delicious food is also an important reflection of the quality of life. The method of making anthurium steamed buns is very simple and can give people a wonderful experience.