How to make farm-style steamed vegetable buns

How to make farm-style steamed vegetable buns

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you how to make farm-style steamed vegetable buns.

1. Prepare the flour; add appropriate amount of cold water and mix into a smooth dough, then relax for 10 minutes.

2.12 Pick and wash the chives, and cut them into small pieces.

3.21 Chop mushrooms and bacon into small pieces and set aside.

4. Put leeks, mushrooms and bacon in a bowl, add appropriate amount of sesame oil, salt and black pepper, and mix well to make stuffing.

5. Roll the dough into a large and thin sheet; put the filling on it and spread it evenly.

6. Roll up from one section and arrange it.

7. Divide into several small sections; relax for 10 minutes.

8. Place in the steamer.

9. Bring the water to a boil, put the steamer on the pot, and steam for 15 minutes until cooked.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will surely impress others. Now, based on the above introduction, let’s make some farm-style steamed vegetable buns.

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