How to make steamed shrimp in Chinese cabbage and chicken soup

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make steamed shrimp in Chinese cabbage and chicken soup.

1.1 Break off the cabbage heart, wash it and place it on a plate.

2.2 The cooked shrimps are ready.

3. Add oil to the pan, stir-fry green onions, and fry a few shrimps until fragrant.

4. Add chicken broth.

5. Pour the soup over the choy sum.

6. Steam for 7-8 minutes.

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction of steamed shrimp in cabbage and chicken soup today, everyone should quickly learn how to make it so that our family can eat healthier!