How to make spinach quail eggs

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make spinach quail eggs.

1. Boil quail eggs and peel them for later use

2. Wash the spinach and set aside

3. Blanch the spinach in boiling water to remove oxalic acid

4. Heat another pan and quickly fry the spinach

5. Season with a little salt and serve.

6. Finally, add the quail eggs and garnish with carrot slices in the middle.

I believe that after reading the above recipe for spinach quail eggs, you must have a deep understanding of this dish and you must try it yourself.